Wedding Menus
FOOD
Wedding Breakfast 2008 Prices
Wedding Menu C £25.95 per person
Choose one starter:
- Mushroom & Tarragon Soup
- Fan of Melon with Fruit Compote
- Pate with Fine Leaves
Choose one main course:
- Roast Beef with Yorkshire Pudding
- Honey Baked Supreme of Chicken with a Chive & Cream Sauce
- Poached Fillet of Salmon with a lemon butter sauce
All main courses are served with roast potatoes & seasonal vegetables.
Choose one dessert:
- Sherry Trifle
- Apple Crumble
- Fresh Fruit Salad
Freshly ground coffee, served with Mints
Wedding Menu B £34.95 per person
Choose one starter:
- Smoked Salmon Roulade
- Nest of Melon topped with a Mixed Fruit Compote & Mango coulis
- Avocado Pear layered with Crab, served with a Basil & Tomato salsa
- Tower of Fresh Fruit marniated in Grand Marnier with a Blueberry & Mint Compote
- Your choice of Soup
Choose one main course:
- Local Roast Beef on a Pate Crouton with a Red Wine Jus
- Breast of Chicken filled with Cranberry Wendsleydale with Pan Gravy
- Grilled Fillet of Sea Bass with a Sea Salted roast fennel, served with Lemon & Lime Butter Sauce
- Roast Loin of Pork served with a White Wine & Apple Sauce
Choose one dessert:
- Homemade Chocolate Mousse
- Chef's Creme Brulee
- Peach Schnapps Trifle
Freshly Ground Coffee & Mints
DRINKS
Drinks Packages 2008 Prices
Silver Package
£19.00 per person
- Welcome drink of Orange Juice or Bucks Fizz
- 1 glass of Red or White House Wine with meal
- For the Toast, Sparkling Wine
Gold Package
£23.00 per person
- Welcome drink of Punch
- 2 glasses of Red or White House Wine with meal
- For the Toast, Sparkling Wine
Platinum Package
£27.00 per person
- Welcome drink of Bucks Fizz, Punch or Sherry
- 2 glasses of Red or White House Wine with meal
- For the Toast, Sparkling wine
Little Gems
Especially for the little guests
£7.25 per child
- Welcome drink of Orange Juice or Apple Juice
- 3 x Soft Drinks



